Handcut Steaks
11AM - 9PM Monday Thru Saturday
Handcut Steaks
Gold Canyon Premium Angus® beef
Upper 2/3 USDA Choice Steaks
2 Sides included with Steaks
*Consumer Advisory: Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish or Eggs may increase the risk of food borne illness especially if you have certain Medical Conditions
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*Surf & Turf
8oz Baseball cut sirloin paired with sauteed shrimp or 4oz salmon Fillet
Base $32
Lobster Tail Substitue $56
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*Tomahawk
40oz Thick cut bone in Rib eye served with 4 sides
$124
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*New York
Tender, lean and full of rich flavor house cut
12 oz. $32
16 oz. $35
Bone in 16oz $36
up to 72oz cut available
gluten free
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*Fillet
Our most tender, mouth-watering cut of beef
6 oz. $32
8 oz. $40
gluten free
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*Ribeye
Well-marbled, savory and juicy.
12 oz. $33
16 oz. $37
Bone in 16oz $38
up to 72oz cut available
gluten free
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*Prime Rib
Available Thursday - Saturday, 3 pm - Gone
Seasoned with our house rub, slow smoked and hand carved to order, served with au jus.12 oz. $36
16 oz. $40
up to 72oz cut available
gluten free
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*Steak Bites
Steak trim cut into pieces served with two sidekicks
8 oz. $20
gluten free
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*Tri-Tip
Enjoy lean and juicy Tri-tip medallions full of flavor
8 oz. $20
gluten free
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*Baseball Filet
A baseball cut sirloin filet with bold flavor. Tender and delicious
8 oz. $24
gluten free
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*Flat Iron
Well marbled, thick cut in house to 8 oz.
$26
gluten free
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*T-Bone
Tender filet and New York strip combined into one 16 oz. prime cut
$40
gluten free
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*Porterhouse
A large fillet with a New York Strip around a T-Bone
24oz $55